30ml oil
500g cubed beef
500g ox kidney
1 onion, finely chopped
400ml beef stock
3 sprigs thyme
3 bay leaves
2 teaspoon tomato paste
1 tablespoon crushed garlic
1 tablespoon Steak & Chops spice
1 tablespoon Barbecue spice
2 tablespoons Worcestershire sauce
Puff pastry
1 egg, beaten
2 tablespoons flour
Salt and pepper to taste
Maintain the heat of your Megamaster smoker by adding more hot coals.
Ensure store-bought puff pastry is completely thawed before using.
If you can't find kidneys, or if you don't enjoy them, you can replace with mushrooms.
