Jan Braai's braaied waffles
Total Time: 35 Minutes
Prep Time: 15 Minutes
Cook Time: 20 minutes
Servings: 2 People
Suitable For: Breakfast is the most important meal
Check out how Jan Braai made waffles on his griddle pan on his Apex Series 6 Burner Gourmet Plus Patio Gas Braai. Now that's what we call a delicious breakfast!
Ingredients
For the Batter:
1 cup Flour
3/4 cup milk
1 tot sugar
1/2 tot Baking powder
1 egg
1 tot butter, melted
1 packet streaky bacon
honey, for serving
Instructions
- Mix all the ingredients together for the batter.
- Spray your griddle pan with non stick cooking spray and add a bit of oil.
- Heat your griddle pan over the fire and place big spoonfuls of the batter on the griddle pan. Let this cook for 2 minutes and turn to cook the other side also.
- On the side, braai your bacon in a hinged grid over hot coals, or on a fire proof pan.
- Serve the waffles with bacon and drizzled with honey all over.
MEGAMASTER RECIPE TIPS
Tip 01
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Always preheat your Gourmet Plus cast iron plates for at least 10 minutes before you plan on braaiing.
Tip 02
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Regulate the heat of the pan by letting it preheat on low heat. Once cast iron gets hot, it will stay hot and possibly burn the waffles.
Tip 03
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Don’t have a Gourmet Plus? Use our Steak Plate or Round Pan.
