4 cups cake flour
1 cup bran flakes (grounded)
½ cup ground pumpkin seeds (you can use any type of seed in your pantry)
½ cup ground almonds
2 tbsp baking powder
2 cups milk or water
Pinch of salt
Before baking, brush dough with oliveoil, then sprinkle with coarse sea saltand rosemary. This will give you adeliciously crusty, yeast-free breadwith a Mediterranean flavour
Take this easy bread recipe to the nextlevel by mixing in whole corn kernels,then top with grated cheddar cheeseand rashers of bacon before baking.
Brush the dough with olive oil, thensprinkle with a mixture of sesame,poppy, pumpkin and sunflower seedsbefore baking. This will give you anutty, crunchy and super-deliciousbread that is also healthy!