Preheat the BakerBox over the braai.
To make the dough: Mix all the ingredients together until smooth. Set aside and allow to rise for 10 minutes.
Roll out dough and place in the pizza pan.
Spread with tomato paste.
Arrange other ingredients.
Bake in the BakerBox for 10 minutes until dough is golden brown.
Serve with fresh avocado and balsamic glaze.